teaching in Taiwan, con’t
Sunday, April 26th, 2009Some final thoughts on my experience in Tainan–
I have never been treated so nicely in my life! I received all sorts of wonderful gifts from the organizers, the sponsors and the students. The Taiwanese people are so kind, so giving, and so generous. They have an appreciation for nature that embarrasses me as an American. Every tree, every plant, every bird, frog–are all treated with respect and reverence.
One funny story about Tainan, while Fred was wandering around on the day of my second workshop, he saw a garbage truck making its rounds. As the truck stopped, people came down from their apartments with their bags of garbage to put it in the truck (nothing sits out waiting for the truck, like here). But as the truck was waiting, a recorded announcement in English said “are you hungry” “No, I am not hungry” which was baffling to Fred. He asked about it at dinner, and we were told that these announcements are used to teach people English and to make announcements for various upcoming events. The quilt show was “advertised” in this manner before we arrived. Strange.
Everything the Taiwanese do, they do with an eye towards aesthetics. From the cakes in a bakery window:
I particularly like the cake that looks just like a hamburger–in a country where they don’t EAT hamburgers!
To this vegetable dish we were served on our last night in Tainan–it is lotus root wrapped around some sort of dried fruit and arranged to look like a flower:
Even a plate of fruit is cut into shapes and beautifully arranged. Everywhere we went, there were beautiful–but simple–floral arrangements:
The next morning we took the high speed train straight through Taiwan to the northern capital of Taipei. The high speed train makes the trip in just under two hours, instead of the four plus on a conventional train. The trip is beautiful–but too fast for any real pictures:
We passed mountains that looked just like those in Chinese Brush Painting to me:
And fields that had beautiful temples in the middle:
Hard to see, but it is there in the distance.
We arrived in Taipei in the late morning and found it to be a very large, cosmopolitan city (where there still are not too many people who understand English, although more than we encountered on the streets and in the shops in Tainan).
Having only one day in Taipei, our goal was to see the renouned National Palace Museum (with the most complete collection of art and artifacts from the Forbidden City anywhere in the world), and one of the famous night markets.
We opted for a guided tour of the museum with a lovely woman who obviously knew her stuff, and clearly had a great passion for the art she shared with us. We got an amazing overview of Chinese Art from neolithic times to the 20th century, (even though I studied it in college) a great comprehensive education and exposure to the beautiful ceramics, metal and fine ivory carvings in the collection.
When we came out of the museum it was raining–the only rain we encountered despite the daily forcasts for rain–but we went to the Shilin Night Market anyway. Under the main tent is a carcophany of sounds, people, smells, and a wide variety of unrecognizable foods. The night markets are mostly about food–but the surrounding streets fill with people selling all sorts of other merchandise. The inside of the huge tent was a bit overwhelming, but we did have some traditional bread dough rolled around fresh spring onions and cooked on the inside of a giant metal barrel that was awesome (as was the line of people waiting for each batch to come out warm and soft:
Our one day in Taipei ended and first thing the next morning, we flew off to visit Hong Kong, somewhere else we had never been.
























































